Salt & Porker

While talking to a friend online last night she mentioned that she had been to Panera Bread for lunch and it sure cost a lot of it (bread I mean). $25 for two half-sandwiches around the size of a box of matches. $25 dollars for that? She may as well have used the matches to burn the money since she sort of did anyway. It got me to thunking though about the things people will eat for less and the most disgusting thing I can thinl of are…

Wait for it…

Pickled pigs feet.

Cheap food and so disgusting that the man who eats will get plenty of it because anyone else who’s eyes work will refuse to touch it. Ignoring what he knows about the pig, where it’s been, where it lives, steps and wallows in, he still looks at those pickled tootsies and says, “yum.” Craving only the most outrageous of meals he ignores the rocky mountain oysters, cows tongue, jellied moose nose and the head or butt cheese to go with it, but two swine feet soaking in pickle juice, he say’s let me at ’em. So get to it you who eat pickled pigs feet or any pig’s feet for that matter. No one’s going to stop you. You’re braver than I am because it takes guts to eat those feet. 😲

One thought on “Salt & Porker

  1. Pig’s feet! Blech. My dad enjoyed eating that. I’d rather chew on a freshly washed buttcheek! But bacon… that’s another story. Mmmmmmmmmm 😍

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